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HAZELNUT TRUFFLES WITH SEMISWEET CHOCOLATE

1 cup toasted hazelnuts (finely grated)
1 egg white
2 packages semisweet chocolate (12 ounces)
1 cup confectioners' sugar
1/4 cup cream
Grate 1 cup toasted hazelnuts and blend with 1 cup confectioners' sugar. Add just enough egg white to make a firm paste.

Melt 2 packages semisweet chocolate over hot water. Scald 1/4 cup cream and cool to temperature of chocolate.

Pour cream into chocolate and mix with a wooden spoon until blended, then mix in hazelnut paste. Put into a pan lined with waxed paper and set in a cool place.

Cut in oblongs or squares when hard. Or form into balls and roll in cocoa or chocolate shot.

Continued in... The Candy Book By Virginaia Pasley

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Videos

Candy Chocolate Mold Recipe Headlines

Throw a graduation party that's creative and carefree - Detroit Free Press

Throw a graduation party that's creative and carefree
Detroit Free Press
Have plenty of craft sticks and set out individual trays of graham crackers, a variety of chocolate squares and marshmallows. 3. Chocolate Cheesecake Bars: Double the recipe and make on a large sheet tray. Cut bars into 1-inch squares; they're rich, ...

Lil' Something Sweet in Mesa satisfies with cakes, candy - AZ Central.com

Lil' Something Sweet in Mesa satisfies with cakes, candy
AZ Central.com
She opened Lil' Somethin' Sweet in March next to the state's only double-deck, animal-themed carousel at the mall's food court, selling homemade cupcakes, custom cakes and chocolate candies. "It's usually what you say after you eat lunch or dinner.

Mother's Day gifting: Locally made truffles from South Sound chocolate makers - TheNewsTribune.com (blog)

Mother's Day gifting: Locally made truffles from South Sound chocolate makers
TheNewsTribune.com (blog)
From left is a truffle from Johnson Candy Company, French Hen Bistro and Affairs Cafe. If you were the kind of person who planned ahead, you already would have found a recipe, borrowed the molds and purchased the ingredients to make a magical batch of ...

Devour 2012: Kitchenware - Willamette Week

Willamette Week

Devour 2012: Kitchenware
Willamette Week
Well, look no further because the old-school, circa-1973 Decorette Shop has you covered in all business- and pleasure-themed candy molds. The candy and chocolate molds are upstairs and everything else pastry- and dessert-wise is downstairs, ...

Fun with fondant - Evansville Courier & Press

Fun with fondant
Evansville Courier & Press
... to fill chocolate candies. Fondant icing, or rolled fondant, is what we're after. It is sold in tubs at specialty cake decorating stores (it is convenient and brightly colored, but expensive), and you can find a number of recipes for it online.